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Click to see our vegan, vegetarian, and gluten-free options.
Pastis Fromages
Selection of Cheeses 3 or 5 $7 each
Hors D’oeuvres
Oysters* mignonette $26
Shrimp Cocktail $24
Tuna Carpaccio* lemon vinaigrette $26
Scallop Crudo* passionfruit $18
Crispy Artichokes garlic aioli $19
Onion Soup Gratinée $19
Escargots garlic-parsley butter $21
Salades et Sandwiches
Warm Shrimp Salad lemon beurre blanc, avocado $27
Salade Niçoise confit tuna, dijon vinaigrette $29
Salade Verte haricots verts, radishes $15
Croque Monsieur / Croque Madame (+$2) $22
Cheeseburger À L’américaine* $27
Entrées
New York Strip Frites* maître d’hôtel butter $49
Trout Amandine haricots verts, brown butter $33
Moules Frites white wine, garlic $29
Chicken Paillard almonds, picholine olives $26
Gruyère Omelette fines herbes $18
Garnitures
Haricots Verts $10
Sautéed Spinach $12
Pommes Frites $12
Desserts
Éclairs vanilla, coffee $10
Profiteroles vanilla ice cream, bittersweet chocolate $14
Vanilla Bean Crème Brûlée warm madeleine $13
Baba au Rhum crème chantilly $12
Dark Chocolate Mousse $13
Sticky Toffee Pudding vanilla ice cream $14
Citron Givré lemon sorbe $11
Artisanal Sorbet & Ice Cream $8
An 18% gratuity calculated on total food and beverage is automatically added to guest checks for parties of 6 or more.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.