Please let your server know of any food allergies.

Hors D’oeuvres

New York Strip Frites*  maître d’hôtel butter  $49
(gluten-free)

Oysters* mignonette  $26
(gluten-free)

Shrimp Cocktail   $24
(gluten-free)

Tuna Carpaccio*  lemon vinaigrette   $26
(gluten-free)

Scallop Crudo* passionfruit   $18
(gluten-free)

Crispy Artichokes  garlic aioli   $19
(vegetarian, gluten-free)

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Salades et Sandwiches

Warm Shrimp Salad  lemon beurre blanc, avocado  $27
(gluten-free)

Salade Niçoise  confit tuna, dijon vinaigrette  $29
(gluten-free)

Salade Verte  haricots verts, radishes  $15
(vegan, gluten-free)

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Entrées

Trout Amandine  haricots verts, brown butter  $33
(gluten-free)

Moules Frites  white wine, garlic  $29
(gluten-free)

Chicken Paillard  almonds, picholine olives  $26
(gluten-free)

Gruyère Omelette  fines herbes  $18
(vegetarian, gluten-free)

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Garnitures

Haricots Verts     $10
(gluten-free)

Sautéed Spinach     $12
(vegetarian, gluten-free)

Pommes Frites     $12
(vegan, gluten-free)

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